Weekend at the Cottage Recipes
CRANBERRY COBBLER Fresh cranberries tossed with sugar, orange juice and liqueur, then baked under a golden cobbler topping and served with
Read MoreCRANBERRY COBBLER Fresh cranberries tossed with sugar, orange juice and liqueur, then baked under a golden cobbler topping and served with
Read MoreCHEESY CORN CAKES Light and fluffy pan-fried cakes made with cornmeal, corn flour, corn kernels, jalapeño, cheese and chives… Ingredients For the corn cakes: • ¾ cup coarse grind
Read MoreLEMON CUSTARD CAKE A soft, delicate lemon cake served with a dusting of icing sugar, whipped cream and berries… Ingredients
Read MoreMOCHA HOT CHOCOLATE A rich, mocha-flavoured hot chocolate served with whipped cream, chocolate sprinkles and mini
Read MoreIn one of my columns a few years ago I likened life to a ski hill where it was a
Read MoreAt my age I guess I qualify to be an antique, but my mind is sharp and I recall so
Read MoreFlaky, fruity and fabulous, these STRAWBERRY TURNOVERS are sensational! www.weekendatthecottage.com/strawberry-turnovers-with-puff-pastry Ingredients For the filling: •2 cups fresh strawberries, diced •1 tablespoon butter
Read MoreA tried and true recipe that you’ll make again and again. Serve these biscuits with clotted cream and jam, as
Read MoreCHOCOLATE ZUCCHINI LOAF A rich, chocolatey cake batter stirred with grated zucchini and semisweet chocolate chips. www.weekendatthecottage.com/chocolate-zucchini-loaf Ingredients • 1 cup unbleached all-purpose flour •½ cup
Read MoreCHOCOLATE-HAZELNUT BISCOTTI Classic crunchy biscotti with toasted hazelnuts, shards of dark chocolate and a hint of orange. Perfect for the
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