Recipes: Weekend at the Cottage
CREAMY BLUE CHEESE DIP A creamy dip made with tangy, sharp blue cheese, mayo, sour cream, shallot and fresh herbs.
Read MoreCREAMY BLUE CHEESE DIP A creamy dip made with tangy, sharp blue cheese, mayo, sour cream, shallot and fresh herbs.
Read MoreEASY BERRY TRIFLE Cubes of angel food cake layered with vanilla custard, assorted fresh berries, and a lemony cream cheese
Read MoreEASY RICE SALAD A mix of basmati and wild rice with fresh veggies, feta cheese and chopped fresh herbs
Read MoreKids Corner With Kenz One of my personal favourite things to make when I’m bored and feeling crafty is this
Read MoreLEMON CUSTARD CAKE A soft, delicate lemon cake served with a dusting of icing sugar, whipped cream and berries… Ingredients
Read More“Spring is far more than just the changing of the seasons; it’s a rebirth of the spirit.” – Toni Sorenson
Read MoreTOASTED FOCACCIA SANDWICH Oven-baked Italian bread filled with layers of thinly sliced cured meats, grilled red peppers, artichokes, cheese and a buttery pesto…
Read MoreWhat screams spring is here more than Maple Syrup! As a child I have fond memories of spending Easter at
Read MoreHAM & CHEESE DROP BISCUITS Light and fluffy drop biscuits baked with cheddar, Gruyère and oven-baked ham,
Read MoreBAKED BRIE EN CROÛTE A wheel of double cream brie topped with shallot, sautéed pear and
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