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Monday, November 18, 2024

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March 8, 2024March 6, 2024 Cottage Country 369 Views bake, baking powder, baking sheets, baking soda, Bobcaygeon, Buckhorn, buttermilk, Canada, cayenne pepper, CCC Publications, cold, combine, Communities in Cottage Country, Community, cottage, Cottage Country, Cottage Country Connection, cottage country lifestyle, Cottage Country Lifestyle Magazine, Cottage Country Magazine, Cottage Life, crackers, dough, family, Fenelon Falls, finely diced, flour, fresh chives, fresh fruit, fresh parsley, garlic powder, golden, grate, grated, Gruyère, Haliburton, Ham, HAM & CHEESE DROP BISCUITS, home, honey, Kawartha Lakes, kawartha magazine, Kawarthas, Kawarthas Magazine, kosher salt, lakefield, Lifestyle Magazine, Lindsay, nuts, Ontario, oven, pan, parchment paper, Peterborough, recipe, sharp cheddar cheese, spring, whisk, Your Lifestyle Magazine

Weekend at the Cottage Recipes

HAM & CHEESE DROP BISCUITS Light and fluffy drop biscuits baked with cheddar, Gruyère and oven-baked ham,

FEATURED Recipes

December 9, 2023 Cottage Country 702 Views bake, baking soda, black pepper, butter, Canada, CCC Publications, Christmas, Communities in Cottage Country, Community, cook, cottage, Cottage Country Connection, cottage country lifestyle, Cottage Country Lifestyle Magazine, Cottage Country Magazine, Cottage Life, dark brown sugar, dough, egg, family, GINGERSNAP COOKIES, ground cloves, ground ginger, home, ingredients, Kawartha Lakes, kawartha magazine, Kawarthas, Kawarthas Magazine, kosher salt, Lifestyle Magazine, molasses, Ontario, orange zest, oven, recipe, recipes, room temperature, shortening, teaspoon cinnamon, unbleached all-purpose flour, weekend at the cottage, winter, Your Lifestyle Magazine

Weekend At The Cottage Recipes

GINGERSNAP COOKIES Sugar-rolled crackled ginger cookies with a heady fragrant profile of spices and orange zest… INGREDIENTS

FEATURED Recipes

November 18, 2023November 11, 2023 Cottage Country 455 Views 400°F, bake, baked, Bobcaygeon, Buckhorn, butter, Canada, cayenne, CCC Publications, cheddar, Cheesy Baked Olives, Christmas, Communities in Cottage Country, Community, cottage, Cottage Country, Cottage Country Connection, cottage country lifestyle, Cottage Country Lifestyle Magazine, Cottage Country Magazine, Cottage Life, dough, drain, family, Fenelon Falls, flour, food processor, frozen, garlic, grated, Haliburton, holiday, home, Kawartha Lakes, kawartha magazine, Kawarthas, Kawarthas Magazine, Kids, kosher, lakefield, Lifestyle Magazine, Lindsay, machine, olives, Ontario, oven, palm, paper, pepper, perfect, Peterborough, recipe, recipes, refrigerate, salt, serving, sharp, shortbread, snack, softened, stuffed, tablespoon, towel, weekend at the cottage, winter, wrap, Your Lifestyle Magazine

Weekend at the Cottage Recipes

CHEESY BAKED OLIVES Stuffed olives baked in a wrap of buttery, cheddar shortbread. They’re the perfect holiday party snack! weekendatthecottage.com/baked-cheddar-olives/

November 16, 2023November 11, 2023 Cottage Country 227 Views 30 minutes, 350 degrees, beat, beef, biscuits, Bobcaygeon, bone, bouillon cube, Buckhorn, Canada, CCC Publications, chicken, Christmas, Communities in Cottage Country, Community, cookie, cottage, Cottage Country, Cottage Country Connection, cottage country lifestyle, Cottage Country Lifestyle Magazine, Cottage Country Magazine, Cottage Life, cup, cutter, cutting board, dog, dough, egg, family, Fenelon Falls, flour, floured, Haliburton, home, home made, ingredients, Kawartha Lakes, kawartha magazine, Kawarthas, Kawarthas Magazine, Kids, lakefield, Lifestyle Magazine, Lindsay, Memories, mix, Ontario, oven, Peterborough, rack, recipe, recipes, roll out, salt, sheet, shop local, shopping, Things to do, water, winter, Your Lifestyle Magazine

Home Made Dog Biscuits

• 1 Beef or Chicken Bouillion Cube • 1/2 Cup Boiling Water • 2 1/2 Cups Flour • 1 Teaspoon

FEATURED Recipes

May 30, 2023May 20, 2023 Cottage Country 489 Views add, assemble, Bobcaygeon, bubbling, Buckhorn, CCC Publications, Communities in Cottage Country, Community, cook, cool, cornstarch, cottage, Cottage Country, Cottage Country Connection, cottage country lifestyle, Cottage Country Lifestyle Magazine, Cottage Country Magazine, Cottage Life, dough, drizzle, egg, Fenelon Falls, filling, glaze, Haliburton, home, icing sugar, Kawartha Lakes, kawartha magazine, Kawarthas, Kawarthas Magazine, kosher salt, lakefield, lemon juice, Lifestyle Magazine, Lindsay, melt, milk filling, Ontario, oven, Peterborough, press, puff pastry, recipe, recipes, roll, shopping, sieve, strawberry, sugar, tablespoons, Things to do, turnovers, vanilla extract, water, weekend at the cottage, Your Lifestyle Magazine

Weekend at the Cottage Recipes: STRAWBERRY TURNOVERS WITH PUFF PASTRY

Flaky, fruity and fabulous, these STRAWBERRY TURNOVERS are sensational! www.weekendatthecottage.com/strawberry-turnovers-with-puff-pastry Ingredients For the filling: •2 cups fresh strawberries, diced •1 tablespoon butter

FEATURED Home & Cottage Recipes

March 8, 2023March 6, 2023 Cottage Country 603 Views all-purpose flour, baking powder, baking sheet, baking soda, biscuits, Bobcaygeon, Buckhorn, butter, Canada, CCC Publications, clotted cream, Community, cookie cutter parchment, cottage, Cottage Country, Cottage Country Connection, cottage country lifestyle, Cottage Country Lifestyle Magazine, Cottage Country Magazine, Cottage Life, cut, dough, drop, family, Fenelon Falls, Flaky Tea Biscuits, floured, golden brown, Haliburton, home, ingredients, Kawartha Lakes, kawartha magazine, Kawarthas, Kawarthas Magazine, lakefield, Lifestyle Magazine, Lindsay, meal, milk, mix, Ontario, oven favourite, recipe, recipes, rub, sandwich, soup, stew, stir, sugar, summer, surface, Things to do, weekend at the cottage, winter, yogurt, Your Lifestyle Magazine

Weekend at the Cottage Recipes – Flaky Tea Biscuits

A tried and true recipe that you’ll make again and again. Serve these biscuits with clotted cream and jam, as

Christmas FEATURED Pets

November 24, 2022November 16, 2022 Cottage Country 1610 Views 30 minutes, 350 degrees, beef, biscuits, Bobcaygeon, bouillon, Buckhorn, Canada, CCC Publications, chicken, Christmas, Communities in Cottage Country, Community, cookie cutter, cookie sheet, cottage, Cottage Country, Cottage Country Connection, cottage country lifestyle, Cottage Country Lifestyle Magazine, Cottage Country Magazine, Cottage Life, cube, cutting board, dog, Dog Biscuits Home Made, dog bone, dough, egg, Fenelon Falls, flour, floured, Haliburton, home, homemade, Kawartha Lakes, kawartha magazine, Kawarthas, Kawarthas Magazine, Kids, lakefield, Lifestyle Magazine, Lindsay, Memories, mixing bowl, Ontario, oven, pet, Peterborough, rack, recipe, recipes, salt, shop local, shopping, stock cube, Things to do, water, Your Lifestyle Magazine

Dog Biscuits Home Made

• 1 Beef or Chicken Bouillion Cube • 1/2 Cup Boiling Water • 2 1/2 Cups Flour • 1 Teaspoon