Weekend at the Cottage Recipes ~ BUTTER-AND-MILK-BOILED CORN
Ingredients For the corn: •6 ears of corn, shucked •8 cups water •4 cups homogenized milk •1 butter stick (8 tablespoons) •1 tablespoon granulated sugar
Read MoreIngredients For the corn: •6 ears of corn, shucked •8 cups water •4 cups homogenized milk •1 butter stick (8 tablespoons) •1 tablespoon granulated sugar
Read MoreIngredients • 8 meringues For the Raspberries: • 4 cups fresh raspberries, rinsed •¼ cup granulated sugar •2 ounces orange juice For
Read MoreIt’s so much more. Easy and so delicious, this will become your “potato salad” for the summer! Ingredients •3 pounds fingerling
Read MoreSTRAWBERRY RHUBARB GALETTE All the deliciousness of a strawberry rhubarb pie but half the work! Perfect for easy summer entertaining.
Read MoreReady in just 15 minutes, this easy, delicious roasted asparagus will become your favourite side dish. Ingredients •2 bunches of asparagus
Read MoreTender and juicy oven-baked ham glazed in a three mustard, brown sugar, honey and cloves marinade. Perfect for Sunday dinner
Read MoreINGREDIENTS 4 tablespoons butter, melted 1 cup unbleached all-purpose flour ½ cup cornmeal (see comments above) 1 teaspoon granulated sugar 1 heaping teaspoon baking powder
Read MoreIn two short years, Kawartha Buttertart Factory has risen to the top of its industry, and its success has now
Read More– A buttery shortbread base topped with an extra tangy layer of golden lemon goodness. Ingredients For the base: 1 cup all-purpose
Read More– serve this tasty wrap any time of the day! Ingredients • 1 tablespoon butter • 4 eggs, room temperature,
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